4oz 3338902 Patuxent Farms pork tenderloin
1oz 8003956 teriyaki glaze
4oz 2326445 CVF spring mix
1oz 8229973 cashews, toasted
½ oz 761734 Monarch toasted sesame seeds
2oz 9333733 International Gold Mandarin oranges
1oz 2330595 red peppers, sliced
1oz 2332060 CVF shredded carrot
1oz 3349594 radishes, shredded
1oz 3509601 chow Mein noodles
3oz 3942372 Monarch Thai Satay dressing
Method: grill the pork tenderloin and glaze with the teriyaki then slice. Place spring mix on plate top with nuts and vegetables. Place pork on then dressing and finish with noodles.
Yield: 1 serving
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