3oz 4036356 Napa cabbage, thin shredded
2each 3349594 radishes, thin sliced
¼ each 8304586 cucumber, thin sliced
1oz 2332062 CVF shredded carrot
1oz 8006470 snow peas, blanched
5oz 5424528 Cattleman’s choice flat iron steak
3oz 3942372 Monarch Thai Satay dressing
Method: Mound the cabbage in the center of a plate. Top with carrot and arrange radish, cucumber and snow peas over mound. Grill the steak to desired doneness, slice place on top of salad. Finish with dressing.
Yield: 1 serving
No comments:
Post a Comment