NICOISE SALAD

3oz        5331947     CVF                                 iceberg/romaine blend

3oz        3333846      International Gold           Albacore tuna

2oz        2332211      CVF                                 b-red potatoes, cooked and quartered

2oz        5425814      CVF                                 whole green beans, cooked

½ oz      4326690      CVF                                 red onion, sliced

1oz        7463482      International Green         Kalamata style olives

2oz        2333581     International Gold            salad cut artichokes

¼ oz      1333590     International Gold            capers

1oz         6264014                                              grape tomatoes

3oz         3942547     Monarch                          white balsamic w/ lime and basil dressing

Method: place salad mix on plate top with potatoes, onion, olives, artichokes, tomatoes, capers, beans and tuna. Finish with dressing.

Yield: 1 serving